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Food Distribution
Program |
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General Information
The Food Distribution project is the Council’s
effort, in partnership with local food banks and soup kitchens, to combat
hunger. USDA Surplus Commodities provide a variety of staples,
including canned vegetables, dry goods, tuna, and peanut butter which are
distributed to participating soup kitchens and food banks throughout Lewis,
Mason, Thurston and Kitsap Counties. Food banks distribute packaged food to
eligible individuals and households while the soup kitchens prepare
congregate meals for the hungry. In our service area, the
participating providers have increased to fifteen food banks and ten soup
kitchens to accommodate the growing emergency nutritional needs within our
communities. Commodities are distributed to these local providers through a
central warehouse currently located in Shelton.
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How can clients
receive services?
Each
participating food bank and soup kitchen have their individual hours and
days of operation.
For locations and phone numbers of participating
organizations,
click here. |
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